Winter Hash – apple cider-braised pork belly on top of a hash of parsnips, potatoes & butternut squash, topped with preserved lemon Hollandaise
Eggnog French Toast – topped with almond cranberry relish and eggnog creme anglaise
Open Daily: 7:30 a.m. - 3 p.m. / 2239 SE Hawthorne Blvd., Portland, OR
We will be closed on Christmas Day.
Portland's best breakfast, seven days a week!
Jam is open from 7:30am to 3pm daily. We have a large menu featuring Portland-style breakfast staples cooked to perfection, as well as a full bar featuring creative cocktails and fantastic Bloody Marys. Corned beef hash, lemon ricotta pancakes, and Grand Marnier French Toast are just some of our house specialties, along with an endless variety of made-to-order scrambles and hashbrown plates. Vegetarian, vegan, and gluten-free diets are all well-accommodated here at Jam. See our full menu.
Jam has a children's play area! Parents can enjoy a peaceful breakfast and a cocktail while watching the kids play. Jam loves kids, but if you don't, we are big enough that our bar area is well separated from the kiddos. Everyone loves it here; you will, too.
Winter Hash – apple cider-braised pork belly on top of a hash of parsnips, potatoes & butternut squash, topped with preserved lemon Hollandaise
Eggnog French Toast – topped with almond cranberry relish and eggnog creme anglaise
Open Daily — 7:30 a.m. - 3 p.m.
Gordon Feighner and Katie Prevost, Jam on Hawthorne owners